Mai Rasoi Black Cardamom/Kali Elaichi - Premium Quality, Flavouring Agent, 20 g

Description

Premium Quality Best Value moti kali elaichi is an aromatic and flavouring agent for many Indian dishes such as curries and rice. Moti kali elaichi has a warm woody aromatic, compared to green cardamom. It lends a smoky flavour to the dishes and is used in dal makhani or dum biryanis and various Awadhi dishes. It forms an integral part of spice mixes like the Konkani Koli masala and the Parsi dhansak masala. Whatever your recipe, add love and cook for finger-licking flavour and taste that is as pure as your love. Quality-attested moti elaichi is fumigated, cleaned, and sorted for final processing before being hygienically packed to retain aroma and flavour.