Bhagirathi Amaranth Flour - Loaded With Nutrients, 200 g

Description

Discover the exceptional quality and natural goodness of Bhagirathi's Rajgira Peeth (Amaranth Flour). This nutrient-rich, gluten-free flour is crafted using carefully selected amaranth seeds, preserving their traditional flavour and wholesome nutrients. Packed with protein, fibre, and essential minerals like iron, calcium, and magnesium, this versatile flour is an ideal choice for both sweet and savoury dishes. Enjoy the nutty aroma and smooth texture as you bake delectable gluten-free treats or prepare classic Indian delicacies like rotis, puris, dosa, and halwa. Bhagirathi's commitment to using traditional stone-grinding methods ensures the natural goodness and flavour of the amaranth seeds are fully retained, making this a truly premium, natural product. Elevate your cooking and baking with the nutritional powerhouse that is Bhagirathi Rajgira Peeth, a proud India-based offering that supports your overall health and well-being.